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Protein Belgian Waffle Recipe

Protein Belgian Waffle Recipe

Picture this: you’re at your favorite restaurant as a kid, and you get to order a big, delicious Belgian waffle. It comes with the whipped cream on top, the chocolate chips, maybe a smiley face. This is the best part of your week. Well, we’re gonna recreate that idea, just a little more nutritious! Waffles are a time-honored tradition, and eating healthy doesn’t mean giving up the things you love—sometimes it just means revamping them to add nutritional value. And that’s what we’ve done here. So whip up this waffle and enjoy!

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By Previnex®
  • ½ scoop Previnex Nourify® PLUS Vanilla protein powder
  • ¼ cup egg whites (probably between 2-4 egg whites)
  • ⅓ cup of rolled oats (regular or gluten free)
  • 1 tbsp coconut flour
  • 1 tbsp greek yogurt (or the dairy free yogurt of your choice)
  • ½ tsp baking powder
  • 1-2 tbsp water (start with less and add more as needed)

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