Nourify® PLUS Chocolate Protein Powder

Yes, vegan protein powder is good for you and has a wealth of health benefits! However, to ensure you get all the possible benefits from a vegan protein powder, it’s important to choose one that’s high-quality, third-party tested, and uses high-quality ingredients. Vegan protein powder derives protein from plant sources (like peas) instead of animals (like whey). Here are some of the benefits of vegan protein powder: Building muscle - plant-based protein is actually effective for building muscle mass. In particular, pea and rice protein blends—like the one in Nourify® PLUS—are highest in leucine, which is an amino acid that helps stimulate muscle growth. Balancing meals - when you don’t have a healthy balance of protein, fat, and carbs, you’re often left feeling hungry shortly after a meal. High-quality vegan protein can help add those nutrients to any smoothie or recipe, giving your meals a more balanced macronutrient content. Iron - most vegan proteins are high in iron! For example, Nourify® PLUS vanilla protein powder boasts 2.5 mg per scoop of protein powder, and 5 mg if you use 2 scoops, which equates to 28% of the recommended daily value for iron. Easy to digest - vegan protein powders are lactose-free, which makes them easier to digest—particularly for those struggling with lactose intolerance. Vegan proteins are also dairy-free, so those with dairy allergies or sensitivities can digest them easier as well.

The best vegan protein powders are going to be organic, pharmaceutical-grade, third-party tested, and preservative-free. When looking for a vegan protein powder, you want to focus on those with high-quality ingredients. Some popular organic vegan protein powders are: KOS - their chocolate organic superfood plant protein powder contains 12 vitamins and minerals, 20g of protein per serving, and no erythritol. It is USDA organic, plant-based, soy-free, dairy-free, and gluten-free. However, this protein powder does have gums—acacia gum in particular—which is an emulsifier. Sprout Living - their vanilla lucuma organic plant protein is USDA organic and certified vegan. It boasts 20g of protein per serving and contains no sugar alcohols, gums, flavoring, fillers, or additives. It is mildly sweetened with stevia leaf extract and is packed with superfoods. Nourify® PLUS - available in vanilla or chocolate, this vegan protein powder is pharmaceutical grade, third-party tested, and preservative and junk-free. Also boasting 20g of protein per serving, Nourify PLUS® contains no additives, emulsifiers, or sugar alcohols. It’s important to look for pharmaceutical-grade protein powder because it indicates a higher level of purity, and those protein powders are rigorously tested to be free from contaminants. It’s also important to choose a protein that is third-party tested because it ensures there is no bias in the classification of the type and quality of ingredients.

It’s important to make sure you’re getting enough protein in your diet. Incorporating vegan protein powders can help with that! But, it can’t be your only strategy. It’s important to plan your meals around nutrient-dense foods like tofu, beans, legumes, nuts, etc. However, if you are not already vegan, it’s worth considering the pros and cons of a plant-based diet before you dive head first, as some who eat a strictly vegan diet can struggle with protein intake and nutrient deficiencies. But the best way to reach 120g of protein per day is going to be by combining protein-dense, balanced meals with vegan protein powder.

Yes! Just like with non-vegan protein powder, it’s possible to lose weight while consuming vegan protein powder. It helps with weight loss by increasing protein intake, reducing calorie consumption, and making you feel fuller, and longer, especially if it also has high-quality fats and carbohydrates (which when combined with high-quality protein, increases satiety). Since plant-based proteins take longer to digest than traditional proteins, they can help your body become more efficient at metabolizing food. As long as you’re pairing vegan protein powder with proper nutrition and exercise, it should not inhibit your weight loss journey. However, consult a medical professional if you have questions or concerns about losing weight.

Vegan protein powder is protein powder that comes from plant sources instead of animal sources. Many vegan protein powders are made from soy, but there are other alternatives like pea protein and rice proteins. While “healthiest” is subjective, there are some things to look out for when choosing a quality vegan protein powder: Pharmaceutical-grade - this ensures a higher level of purity which decreases the amount of contaminants like heavy metals. Non-GMO - ensures a high quality of ingredients.Third-party tested - this ensures there is no bias in how the protein powder is tested, meaning you’re getting high-quality ingredients. No additives or emulsifiers (like gums) - these additional ingredients are often not necessary and have a negative impact on product quality. Additionally, they can have a negative impact on your long-term health.

We believe Previnex Nourify® PLUS chocolate protein powder is the best on the market because it’s vegan, pharmaceutical grade, and third-party tested. It also is free of preservatives, additives, emulsifiers, gluten, dairy, and soy. It contains all essential amino acids. It has a probiotic blend and digestive enzyme blend, aiding in your overall gut health. It doesn’t have any artificial sweeteners, and it boasts 10-20+ grams of protein per serving. Nourify® PLUS chocolate protein powder also offers 4.2 mg of Iron per 1 scoop and 8.2 mg of Iron per 2 scoops, giving you up to 46% of your daily value for Iron!

Vegan protein powder has many health benefits and is good for you! It’s important to choose one that is high-quality to ensure you get all the possible health benefits. Some benefits of vegan protein powder are: It helps you build muscle. Similar to animal protein, plant-based protein is effective in helping you build muscle mass. The type of vegan protein you choose is important, though. Pea and rice protein blends—like the one in Nourify® PLUS—are high in leucine, which is an amino acid that stimulates muscle growth. Vegan protein powder helps you balance meals. In a healthy diet, it’s important to have a balance of protein, fat, and carbs. When that balance is missing, you’re left feeling hungry and depleted after meals! High-quality vegan protein powder can help add nutrients to any smoothie, yogurt bowl, overnight oats, or baked goods. Most vegan proteins are higher in Iron, giving you much of the recommended daily value. Iron helps with oxygen transport in the blood, supports your immune system, and aids in your growth and development. Vegan protein powder is lactose-free and can be gluten-free, making it easier to digest for those who avoid dairy or lactose.

Yes, it’s possible to lose weight with vegan protein powder. Just like with animal-based protein powder, vegan protein powder increases your protein intake, reduces calorie consumption, and makes you feel fuller for a longer amount of time. However, it’s important that the vegan protein powder you choose has high-quality fats and carbohydrates. When you have a healthy blend of fats, carbs, and protein, you’ll stay satiated longer! Since plant-based protein powders take longer for your body to digest, they can help your body become more efficient at metabolizing food. However, to ensure you get all the benefits of weight loss from vegan protein powder, it’s crucial that you pair it with proper nutrition, hydration, and exercise.You can also add chocolate vegan protein powder to recipes like smoothies, overnight oats, pancakes, and even brownies to increase the nutritional value and protein content!